Spicy Greens

This is a lunch version of one of our new favorite recipes: super simple, full of veggies, and so delicious. If you are not sure about the spiciness, just start with half of the sambal first. Although it really tastes best with all of it!

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Tomato Risotto

An easy, soft, and creamy risotto. The wine and rich tomato flavors are toned down by the cream near the end. The rocket brings it all together with some texture.

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Butternut Squash stuffed with Cranberry Rice

A real eye-catcher full of wintery flavours. Roasted butternut squash is delicious by itself but filled with the sweet and nutty flavours of the rice it turns into a festive Christmas meal. Even though there are various steps it is not a difficult recipe to make. You could prepare the squash a day before and then roast it on Christmas day.

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Cheesy Penne with Arugula

This dish is easiest to make in a large pan so you can add the penne to the sauce. Add the arugula & mozzarella at the last minute to keep more flavour, and to make sure the mozzarella doesn’t string too much. It doesn’t take long to prep or cook and also works well cold as a salad.

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Creamy Gnocchi

Gnocchi are a mix between pasta and dumplings. They are often made from potatoes and you can find them in the pasta section. They only need 5 minutes to cook.

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