Posts Tagged ‘stir-fry’
Balsamic Broccoli Noodles
The sauce that brings the noodles and veggies together in this dish, is a unique combination. Soy sauce and balsamic vinegar is unexpected, but it works surprisingly well. The noodles and tofu will partly soak up the sauce.
Read MoreParsnip Rice Noodles
Rice noodle dishes are easy and relatively quick to make. Boil the noodles, sauté vegetables and spices in the wok, and you’ve got a healthy & hearty midweek meal. This version uses typical winter vegetables.
Read MoreRice Noodles with Edamame Beans
A simple dish with lots of umami flavor. Soy sauce and mushrooms are always a fantastic combination and the carrots and fried onions add a delicious crunch to the soft rice noodles.
Read More