Nasi Goreng

This Indonesian fried rice has three important aspects to get it right:
1) The best results happen with cold and dry rice. You could use frozen rice leftovers.
2) Kecap Manis, a sweet indonesian soy sauce. If you can’t buy it, use soy sauce and syrup.
3) Extra Indonesian toppings and side dishes like a peanut sauce or fried egg.

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Pindanoedels

The winning combination is the peanut butter with soy sauce
and ginger. Pakchoy has a nice bite if you add it at the end. You
could also replace it with spinach leaves.

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