Beiträge mit dem Stichwort: ‘bouillon̵
Oven-baked Curry
Rice baked in the oven is quick, easy and nearly as foolproof as a rice cooker. This version has a nice curry flavor, but feel free to add some extra spice to it if you like. Adding lemon when serving gives the dish a refreshing finish.
WeiterlesenFennel Salad with Lupin Beans
This salad showcases the not so common lupin beans. Just like soy beans, lupin beans are full of protein and grow more easily in Europe. That’s why these legumes are gaining popularity. The fennel and lupin beans will keep a bit of a bite and together with the nice spices and spinach, it makes a good summer salad.
WeiterlesenLinsenreis aus einem Topf
Einfach zuzubereiten und schnell fertig. Das Protein aus den Linsen und den Nüssen sorgt für eine sättigende Mahlzeit, sodass du nicht hungrig bleibst.
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