{"id":14423,"date":"2022-11-30T08:37:40","date_gmt":"2022-11-30T08:37:40","guid":{"rendered":"https:\/\/www.forkranger.com\/?p=14423"},"modified":"2022-12-11T20:05:51","modified_gmt":"2022-12-11T20:05:51","slug":"zoete-aardappel-en-walnoot-cake","status":"publish","type":"post","link":"https:\/\/fr-wp.cowdev.com\/nl\/recipe\/zoete-aardappel-en-walnoot-cake\/","title":{"rendered":"Zoete Aardappel en Walnoot Cake"},"content":{"rendered":"\n\n\t\t\t\t<img decoding=\"async\" src=\"https:\/\/app.forkranger.com\/wp-content\/uploads\/2020\/01\/smokey-chilli.jpg\" alt=\"smokey chilli\" itemprop=\"image\" onerror=\"this.style.display='none'\"  \/>\n\t<h1>Spinach Pesto<\/h1>\n\t<p>[wpbb post:excerpt length=&#8217;55&#8217; more=&#8221;]<\/p>\n\t<p>[cmr_ratings no_title=1\u00a0 no_table=1 hide_if_no_rating=1]<\/p>\n\t<p>Read this first<\/p>\n\t<p>If you or one of your guests is not so fond of ginger, simply leave it out.<\/p>\n<p>This cake requires a few baking skills, like whisking egg whites. Read through the recipe and decide if you&#8217;re up for it!<\/p>\n<p>Most recipes in this Christmas Menu can easily be made fully plant-based. For this one, we didn&#8217;t try it out with egg-substitutes, so we cannot guarantee it will succeed. If you do want to give it a go and decide to try it, let us know how it went.<\/p>\n\t<p>Bake the cake the day before.<\/p>\n\t<p>Take the cake with you as a whole. Slice, add spread and rocket at your destination.<\/p>\n\t<p>Necessities<\/p>\n\t<p>besides regular cooking and frying pans, and cutting knives<\/p>\n\t\t\t\t<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/fr-wp.cowdev.com\/wp-content\/uploads\/2022\/12\/bread-tin.png\" alt=\"bread tin\" itemprop=\"image\" height=\"100\" width=\"100\" title=\"bread tin\" onerror=\"this.style.display='none'\"  \/>\n\t<p>Cake form<\/p>\n\t\t\t\t<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/fr-wp.cowdev.com\/wp-content\/uploads\/2022\/12\/spatula-1.png\" alt=\"spatula\" itemprop=\"image\" height=\"100\" width=\"100\" title=\"spatula\" onerror=\"this.style.display='none'\"  \/>\n\t<p>Spatula<\/p>\n\t\t\t\t<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/fr-wp.cowdev.com\/wp-content\/uploads\/2022\/12\/baking-paper.png\" alt=\"baking paper\" itemprop=\"image\" height=\"100\" width=\"100\" title=\"baking paper\" onerror=\"this.style.display='none'\"  \/>\n\t<p>Baking paper<\/p>\n\t\t\t\t<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/fr-wp.cowdev.com\/wp-content\/uploads\/2022\/12\/handmixer.png\" alt=\"handmixer\" itemprop=\"image\" height=\"100\" width=\"100\" title=\"handmixer\" onerror=\"this.style.display='none'\"  \/>\n\t<p>Hand mixer<\/p>\n\t\t\t\t<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/fr-wp.cowdev.com\/wp-content\/uploads\/2022\/12\/blender-100x100.png\" alt=\"blender\" itemprop=\"image\" height=\"100\" width=\"100\" title=\"blender\" onerror=\"this.style.display='none'\"  \/>\n\t<p>Hand blender<\/p>\n\t<p>Ingredients<\/p>\n\t<p>6 servings &#8211; 12 slices<\/p>\n\t200 g<br \/>\n85 g<br \/>\n1 jar<br \/>\n125 g<br \/>\n100 g\n\tSweet potatoes<br \/>\nRocket<br \/>\nRaspberry apple jam (Yespers)<br \/>\nWalnuts<br \/>\nFlour\n\t3<br \/>\n15 g<br \/>\n7 g<br \/>\n50 g<br \/>\n1 TBL sp\n\tEggs<br \/>\nGinger<br \/>\nBaking powder<br \/>\n(Plant-based) milk<br \/>\nSugar\n\t<p>Prep<\/p>\n\t<p>10 min<\/p>\n\t<ol>\n<li>Grate or mince ginger<\/li>\n<li>Peel sweet potato and cut into 1 cm thick slices<\/li>\n<li>Line cake form with baking paper<\/li>\n<li>Preheat oven to 190\u00b0C<\/li>\n<\/ol>\n\t<p>Cook<\/p>\n\t<p>35 min + 30 min oven<\/p>\n\t\t\t\t<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/fr-wp.cowdev.com\/wp-content\/uploads\/2020\/01\/pan-geel.png\" alt=\"pan geel\" itemprop=\"image\" height=\"29\" width=\"44\" title=\"pan geel\" onerror=\"this.style.display='none'\"  \/>\n\t<p><strong>Cook sweet potato<\/strong><\/p>\n\t<p>use a large pan ~10 min, drain afterwards and let it cool down<\/p>\n\t<p><strong>In the meantime, split egg whites and egg yolks in two bowls<\/strong><\/p>\n\t<p>use a small one for the yolks and a big one for the whites, put whites aside<\/p>\n\t<p><strong>Mix yolks with sugar<\/strong><\/p>\n\t<p>add a pinch of salt<\/p>\n\t\t\t\t<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/fr-wp.cowdev.com\/wp-content\/uploads\/2020\/01\/pan-geel.png\" alt=\"pan geel\" itemprop=\"image\" height=\"29\" width=\"44\" title=\"pan geel\" onerror=\"this.style.display='none'\"  \/>\n\t<p><strong>Add walnuts and ginger and blend into a paste<\/strong><\/p>\n\t<p>save a handful of walnuts for later, use a hand blender or food processor<\/p>\n\t<p><strong>Add yolks to sweet potato paste<\/strong><\/p>\n\t<p>mix well<\/p>\n\t<p><strong>Add milk<\/strong><\/p>\n\t<p>mix well<\/p>\n\t<p><strong>Beat the egg whites until stiff<\/strong><\/p>\n\t<p>use a hand mixer ~5 min<\/p>\n\t<p><strong>In another bowl, mix flour and baking powder<\/strong><\/p>\n\t\t\t\t<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/fr-wp.cowdev.com\/wp-content\/uploads\/2020\/01\/pan-geel.png\" alt=\"pan geel\" itemprop=\"image\" height=\"29\" width=\"44\" title=\"pan geel\" onerror=\"this.style.display='none'\"  \/>\n\t<p><strong>Add 1 TBL sp of stiff egg whites and fold through until combined<\/strong><\/p>\n\t<p>use a spatula to keep it airy\/fluffy<\/p>\n\t<p><strong>Add 1 TBL sp of flour mix and fold through until combined<\/strong><\/p>\n\t<p>use a spatula to keep it airy\/fluffy<\/p>\n\t<p><strong>Repeat both previous steps &#8211; one after the other &#8211; until everything is mixed<\/strong><\/p>\n\t<p><strong>Add remaining walnuts<\/strong><\/p>\n\t<p>fold through<\/p>\n\t<p><strong>Add cake mix to cake form<\/strong><\/p>\n\t\t\t\t<img decoding=\"async\" src=\"https:\/\/fr-wp.cowdev.com\/wp-content\/uploads\/2020\/01\/oven-2.png\" alt=\"oven\" itemprop=\"image\" title=\"oven\" onerror=\"this.style.display='none'\"  \/>\n\t<p><strong>Bake cake<\/strong><\/p>\n\t<p>~30 min at 200\u00b0C<\/p>\n<p>test with a toothpick whether it&#8217;s done (it should come out clean)<\/p>\n\t<p><strong>Let the cake cool down a little before serving with rocket and Yespers raspberry apple jam<\/strong><\/p>\n\t\t\t\t<img decoding=\"async\" src=\"https:\/\/fr-wp.cowdev.com\/wp-content\/uploads\/2019\/11\/waves.png\" alt=\"waves\" itemprop=\"image\" title=\"waves\" onerror=\"this.style.display='none'\"  \/>\n\t<p>Thanks so much for joining our journey. We wish you a Merry Christmas with your loved ones!<\/p>\n<p>As Christmas is often associated with meat, we&#8217;re very curious to learn what you and your guests, friends, family think about this meatless menu.<\/p>\n<p>Email us (mareike@forkranger.com) and send us your pictures or tag @forkranger on Instagram.<\/p>\n\n","protected":false},"excerpt":{"rendered":"<p>Deze cake valt ergens tussen zoet en hartig in met precies de juiste sticky textuur. Het is de perfecte basis om te genieten van de heerlijke frambozen- en appeljam.<\/p>","protected":false},"author":22,"featured_media":14487,"comment_status":"open","ping_status":"open","sticky":false,"template":"tpl-full-width.php","format":"standard","meta":{"footnotes":""},"categories":[60],"tags":[87,104,105,90,106,107,82,63,79,108,109,110],"class_list":["post-14423","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe","tag-carrots","tag-cauliflower","tag-cheese","tag-coconut-milk","tag-garlic","tag-onion","tag-oregano","tag-oven","tag-sun-dried-tomatoes","tag-thyme","tag-vinegar","tag-zucchinis"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.9 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Sweet Potato and Walnut Cake - Fork Ranger<\/title>\n<meta name=\"description\" content=\"This cake falls somewhere in between sweet and savoury with just the right amount of sticky texture. 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