{"id":13392,"date":"2022-07-23T08:18:18","date_gmt":"2022-07-23T08:18:18","guid":{"rendered":"https:\/\/forkranger.com\/?p=13392"},"modified":"2023-08-30T14:40:54","modified_gmt":"2023-08-30T14:40:54","slug":"aardappel-frittata","status":"publish","type":"post","link":"https:\/\/fr-wp.cowdev.com\/nl\/recipe\/aardappel-frittata\/","title":{"rendered":"Aardappel Frittata"},"content":{"rendered":"\n\n\t\t\t\t\"smokey\n\t

Spinach Pesto<\/h1>\n\t

[wpbb post:excerpt length=’65’ more=”]<\/p>\n\t

[cmr_ratings no_title=1\u00a0 no_table=1 hide_if_no_rating=1]<\/p>\n\t

Ingredients<\/p>\n\t

4 servings<\/p>\n\t450 g
\n6
\n1
\n150 g
\n80 g
\n100 g\n\tPotato slices (pre-cooked)
\nEggs
\nLeek
\nPeas (frozen)
\nSun-dried tomatoes
\nCashews\n\t2 TBL sp
\n15 g\n\tOregano
\nFresh parsley\n\t

Prep<\/p>\n\t

10 min<\/p>\n\t

    \n
  1. Cut potato slices into small cubes<\/li>\n
  2. Cut leek into rings<\/li>\n
  3. Crush cashews<\/li>\n
  4. Cut sun-dried tomatoes into strips<\/li>\n<\/ol>\n\t

    Cook<\/p>\n\t

    20 min<\/p>\n\t\t\t\t\"pan\n\t

    Saut\u00e9 leek<\/strong><\/p>\n\t

    medium\/high heat, set aside ~5 min<\/p>\n\t

    In the meantime, in a bowl, whisk the eggs<\/strong><\/p>\n\t

    Add leek and all other ingredients to the bowl<\/strong><\/p>\n\t

    mix well, season with salt and pepper to taste<\/p>\n\t\t\t\t\"pan\n\t

    Add half of the frittata mixture to the heated pan with oil<\/strong><\/p>\n\t

    add lid, medium heat ~5 min<\/p>\n\t

    Turn when top is not liquid anymore<\/strong><\/p>\n\t

    Tip to turn: when the frittata easily pulls away from the bottom, use a plate with the same diameter as the frittata, carefully put it on top and flip the frittata to the other side.<\/p>\n\t

    Bake other side of frittata<\/strong><\/p>\n\t

    keep lid on ~3 min<\/p>\n\t

    Repeat for the other half of the frittata mixture<\/strong><\/p>\n\t

    ~8 min<\/p>\n\n","protected":false},"excerpt":{"rendered":"

    Een vullend recept, met niet alleen aardappels maar genoeg andere groentes en texturen. Deze frittata is klaar binnen enkele minuten.<\/p>","protected":false},"author":26,"featured_media":14886,"comment_status":"open","ping_status":"open","sticky":false,"template":"tpl-full-width.php","format":"standard","meta":{"footnotes":""},"categories":[60,291],"tags":[142,230,126,82,129,81,238,74,79],"class_list":["post-13392","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe","category-seasonal-calendar","tag-cashews","tag-eggs","tag-leek","tag-oregano","tag-parsley","tag-peas","tag-potato-slices","tag-potatoes","tag-sun-dried-tomatoes"],"yoast_head":"\nPotato Frittata - Fork Ranger<\/title>\n<meta name=\"description\" content=\"A filling recipe, with not only potatoes but plenty of other vegetables and textures. 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