{"id":5765,"date":"2020-01-23T09:11:39","date_gmt":"2020-01-23T09:11:39","guid":{"rendered":"http:\/\/forkranger.com\/?p=5765"},"modified":"2024-06-12T14:51:23","modified_gmt":"2024-06-12T14:51:23","slug":"creamy-pasta-14k","status":"publish","type":"post","link":"https:\/\/fr-wp.cowdev.com\/de\/recipe\/creamy-pasta-14k\/","title":{"rendered":"Creamy pasta"},"content":{"rendered":"\n\n\t\t\t\t<img decoding=\"async\" src=\"https:\/\/app.forkranger.com\/wp-content\/uploads\/2020\/01\/smokey-chilli.jpg\" alt=\"smokey chilli\" itemprop=\"image\" onerror=\"this.style.display='none'\"  \/>\n\t<h1>Spinach Pesto<\/h1>\n\t<p>[wpbb post:excerpt length=&#8217;55&#8217; more=&#8221;]<\/p>\n\t<p>[cmr_ratings no_title=1\u00a0 no_table=1 hide_if_no_rating=1]<\/p>\n\t<p>Ingredients<\/p>\n\t<p>4 servings<\/p>\n\t<p>500 g<\/p>\n<p>1-2<br \/>1-2<br \/>50 g<br \/>200 g<\/p>\n\t<p>Penne or other pasta<\/p>\n<p>Aubergine<br \/>Bell pepper<br \/>Capers or sundried tomatoes<br \/>Peas frozen<\/p>\n\t<p>200 ml<br \/>70 g<\/p>\n<p>1 TBL sp<\/p>\n<p>1<br \/>2 cloves<\/p>\n\t<p>(Soy) cream<br \/>Tomato paste<\/p>\n<p>Oregano<\/p>\n<p>Onion yellow<br \/>Garlic<\/p>\n\t<p>Make it a dinner party \ud83c\udf89<\/p>\n\t<p><em>Toast some sunflower seeds or pine nuts to serve and use high quality pesto or make it yourself.<\/em><\/p>\n\t<p>Prep<\/p>\n\t<p>10 min<\/p>\n\t<ol>\n<li>Dice onion and mince garlic<\/li>\n<li>Cut aubergine into cubes<\/li>\n<li>Cut bell pepper into small strips<\/li>\n<\/ol>\n\t<p>Cook<\/p>\n\t<p>20 min<\/p>\n\t\t\t\t<img decoding=\"async\" src=\"https:\/\/fr-wp.cowdev.com\/wp-content\/uploads\/2020\/01\/pan-1b.png\" alt=\"pan 1b\" itemprop=\"image\" title=\"pan 1b\" onerror=\"this.style.display='none'\"  \/>\n\t<p>Saute\u0301 <strong>onion<\/strong> and <strong>aubergine<\/strong><\/p>\n\t<p>medium\/high heat ~2 min<\/p>\n\t<p>Reduce heat and add\u00a0<strong>garlic <\/strong>and<strong> bell pepper<\/strong><\/p>\n\t<p>medium heat, simmer until aubergine is golden brown ~5 min<\/p>\n\t\t\t\t<img decoding=\"async\" src=\"https:\/\/fr-wp.cowdev.com\/wp-content\/uploads\/2020\/01\/pan-2.png\" alt=\"pan 2\" itemprop=\"image\" title=\"pan 2\" onerror=\"this.style.display='none'\"  \/>\n\t<p>Cook <strong>pasta<\/strong><\/p>\n\t<p>~8-10 min<\/p>\n\t\t\t\t<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/fr-wp.cowdev.com\/wp-content\/uploads\/2020\/01\/pan-1.png\" alt=\"pan 1\" itemprop=\"image\" height=\"17\" width=\"81\" title=\"pan 1\" onerror=\"this.style.display='none'\"  \/>\n\t<p>Add <strong>capers<\/strong>, <strong>tomato pasta<\/strong>\u00a0and <strong>(soy) cream<\/strong><\/p>\n\t<p>stir and bring to boil\/simmer ~5 min<\/p>\n\t<p>Add <b>peas<\/b><\/p>\n\t<p>~3 min<\/p>\n\n","protected":false},"excerpt":{"rendered":"<p>This recipe is originally called \u2018Cinque pi\u2019, which stands for the five ingredients that start with a P in Italian. It\u2019s so simple that it was our go-to recipe for camps or multi-day hikes when all we had was a fire and one pot.<\/p>","protected":false},"author":1,"featured_media":11821,"comment_status":"closed","ping_status":"open","sticky":false,"template":"tpl-full-width.php","format":"standard","meta":{"footnotes":""},"categories":[290,60],"tags":[111,75,112,80,76,98,71,82,81,79,77],"class_list":["post-5765","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-book","category-recipe","tag-25-min-or-less","tag-aubergine","tag-bell-peppers","tag-capers","tag-cream","tag-foolproof","tag-italian","tag-oregano","tag-peas","tag-sun-dried-tomatoes","tag-tomato-paste"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.9 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Creamy pasta - Fork Ranger<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Creamy pasta - Fork Ranger\" \/>\n<meta property=\"og:description\" content=\"This recipe is originally called \u2018Cinque pi\u2019, which stands for the five ingredients that start with a P in Italian. 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