{"id":19261,"date":"2024-04-10T11:04:56","date_gmt":"2024-04-10T11:04:56","guid":{"rendered":"https:\/\/www.forkranger.com\/?p=19261"},"modified":"2024-04-10T11:04:56","modified_gmt":"2024-04-10T11:04:56","slug":"roasted-chicory-with-orange-and-balsamic","status":"publish","type":"post","link":"https:\/\/fr-wp.cowdev.com\/de\/recipe\/roasted-chicory-with-orange-and-balsamic\/","title":{"rendered":"Roasted Chicory with Orange and Balsamic"},"content":{"rendered":"\n\n\t\t\t\t<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/fr-wp.cowdev.com\/wp-content\/uploads\/2020\/01\/smokey-chilli.jpg\" alt=\"smokey chilli\" itemprop=\"image\" height=\"1500\" width=\"1500\" onerror=\"this.style.display='none'\"  \/>\n\t<h1>Spinach Pesto<\/h1>\n\t<p>[wpbb post:excerpt length=&#8217;55&#8217; more=&#8221;]<\/p>\n\t<p>[cmr_ratings no_title=1\u00a0 no_table=1 hide_if_no_rating=1]<\/p>\n\t<p>Ingredients<\/p>\n\t<p>4 servings<\/p>\n\t400 g<br \/>\n6<br \/>\n100 g<br \/>\n10\n\tTagliatelle<br \/>\nHeads of chicory<br \/>\nWalnuts<br \/>\nSun-dried tomatoes\n\t200 ml<br \/>\n3 TLB sp<br \/>\n5 TLB sp<br \/>\n2 tea sp<br \/>\n1\n\tOrange juice<br \/>\nBalsamic vinegar<br \/>\nOlive oil<br \/>\nChili flakes<br \/>\nRed onion\n\t<p>Prep<\/p>\n\t<p>10 min<\/p>\n\t<ol>\n<li>Cut chicory into quarters and remove the core (to reduce bitterness)<\/li>\n<li>Cut onion into halve rings<\/li>\n<li>Cut sun-dried tomatoes into strips<\/li>\n<li>Pre-heat oven to 200\u00b0C<\/li>\n<\/ol>\n\t<p>Cook<\/p>\n\t<p>20 min<\/p>\n\t\t\t\t<img decoding=\"async\" src=\"https:\/\/fr-wp.cowdev.com\/wp-content\/uploads\/2020\/01\/oven-2.png\" alt=\"oven\" itemprop=\"image\" title=\"oven\" onerror=\"this.style.display='none'\"  \/>\n\t<p><strong>On an oven tray, spread the chicory, onion rings, walnuts, and sundried tomatoes. Drizzle with half of the olive oil.<!-- notionvc: ad2e6d31-4f79-4004-af40-c3678d16d450 --><\/strong><\/p>\n\t<p>Season with salt &amp; pepper to taste. Bake for 20 minutes. If you use sundried tomatoes that are not stored in oil, add them after 10 minutes. ~20 min at 200\u00b0C<!-- notionvc: 2d03f663-dcd3-4ca2-bc64-41c44e4d94c1 --><\/p>\n\t<p><strong>In the meantime, in a bowl, mix orange juice, balsamic vinegar, chilli flakes and the rest of the olive oil.<\/strong><\/p>\n\t<p>season with salt &amp; pepper to taste ~2 min<\/p>\n\t\t\t\t<img decoding=\"async\" src=\"https:\/\/fr-wp.cowdev.com\/wp-content\/uploads\/2020\/01\/pan-2.png\" alt=\"pan 2\" itemprop=\"image\" title=\"pan 2\" onerror=\"this.style.display='none'\"  \/>\n\t<p><strong>Cook pasta<\/strong><\/p>\n\t<p>When it&#8217;s al dente and almost ready, drain and put back in the pan ~7 min<\/p>\n\t<p><strong>Add the orange juice mix<\/strong><\/p>\n\t<p>Stir and heat through ~2 min<\/p>\n\t<p><strong>Serve tagliatelle with roasted chicory mix on top.<\/strong><\/p>\n\t\t\t\t<img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/fr-wp.cowdev.com\/wp-content\/uploads\/2019\/11\/waves.png\" alt=\"waves divider\" itemprop=\"image\" height=\"46\" width=\"700\" title=\"waves divider\" onerror=\"this.style.display='none'\"  \/>\n\n","protected":false},"excerpt":{"rendered":"<p>Roasting the chicory removes most of the bitterness and creates a delicious twist to the sweet and sour orange balsamico sauce. The roasted walnuts and sundried tomatoes complement the soft chicory with a flavorful crunch.<\/p>","protected":false},"author":26,"featured_media":19262,"comment_status":"open","ping_status":"open","sticky":false,"template":"tpl-full-width.php","format":"standard","meta":{"footnotes":""},"categories":[60],"tags":[118,254,267,246,355,135,219,79,249,253,117],"class_list":["post-19261","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipe","tag-balsamic-vinegar","tag-chicory","tag-chili-flakes","tag-olive-oil","tag-orange","tag-orange-juice","tag-red-onion","tag-sun-dried-tomatoes","tag-sundried-tomatoes","tag-tagliatelle","tag-walnuts"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.9 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Roasted Chicory with Orange and Balsamic - Fork Ranger<\/title>\n<meta name=\"description\" content=\"Roasting the chicory removes most of the bitterness and creates a delicious twist to the sweet and sour orange balsamico sauce. 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